Cheese Club: The French Cider Edition
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Saturday 2 January
- 4.30PM - 5.30PM
Explore the rich world of French cider with six authentic tastings from Normandy and Brittany, paired with three exceptional French cheeses.
From crisp and dry to sweet, sparkling, and pear ciders, this guided tasting showcases the diversity, tradition, and craftsmanship behind one of France’s most underrated beverages.
DATE/TIME
Saturday 2 January 4.30PM - 5.30PM
DURATION
1 Hour
VENUE
The Last Supper - 1/35 Cavenagh St, Darwin City NT 0800
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